Allt annat är olidligt
Gurk- och sockerärtssallad med örtmajonäs och dill

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Ingredienser

1 gurkor gurka
150 g g sockerärter sockerärter
2 msk msk citronsaft citronsaft
1 msk msk olivolja olivolja
1 dl dl majonnäs majonnäs
1 knippen knippe Färsk timjan Färsk timjan
dill dill
salt salt
svartpeppar svartpeppar

Gurk- och sockerärtssallad med örtmajonäs och dill

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0:10 min
(0)

Gör så här:

1. Skala, skölj och dela gurkan på längden. Skär den i 1-cm tjocka bitar och lägg i en skål. Skölj och dela sockerärterna på längden. Blanda med gurkan, citronjuice och olivolja.

2. Mixa ihop majonnäs och timjan till en slät kräm.

3. Toppa gurk- och ärtsalladen med majonnäs och dill. Smaka av med salt.

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