Allt annat är olidligt
Ramen med sojastekta champinjoner, tofu och sesam

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Ingredienser

250 g g champinjoner champinjon
200 g g tofu tofu
2 st st vitlök vitlök
1 msk msk rapsolja rapsolja
2 msk msk japansk soja japansk soja
1,5 l l vatten vatten
1 st st svamp buljontärningar svampbuljontärning
2 msk msk ingefära ingefära
4 portioner portion nudlar nudlar
(Ägg- eller ramennudlar)
1 gräslök gräslök
(Finhackad)
sesamfrön sesamfrön

Ramen med sojastekta champinjoner, tofu och sesam

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20 min
(13)

Gör så här:

1. Skölj och halvera champinjonerna. Tärna tofun i mindre bitar. Stek i vitlök, olja och soja tills de får en krispig yta.

2. Koka upp vatten och buljong. Tillsätt ingefäran och nudlarna.

3. Toppa soppan med champinjoner, tofu, salladslök och sesamfrön.

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