Allt annat är olidligt
Tagliatelle med grönkål och blåmögelost

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Ingredienser

300 g g tagliatelle tagliatelle
1 st st gula lökar gul lök
1 st st vitlök vitlök
1 st st chili chili
1 st st äpplen äpple
150 g g blåmögelost blåmögelost
300 g g grönkål grönkål
1 dl dl valnötter valnöt
olivolja olivolja
0,5 tsk tsk salt salt
2 krm krm svartpeppar svartpeppar

Tagliatelle med grönkål och blåmögelost

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0:20 min
(8)

Gör så här:

1. Koka pastan enligt anvisningarna på förpackningen.

2. Skala och finhacka lök och vitlök. Skölj och finhacka chilin. Stek mjuka i 2 msk olja. Skölj och klyfta äpplet och stek ett par minuter med löken.

3. Tillsätt osten och grönkålen. Krydda med salt och svartpeppar

4. Blanda ost- och grönkålsröran med pastan och toppa med valnötter. Ringla över lite olja.

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